Our Hazelnut-flavored coffee is smooth, creamy, sweet and buttery, with the subtle nut finish reminiscent of toasted Hazelnuts. It’s best served with milk and your favorite dessert!
Our Arabica coffee is known in the serene and majestic highlands of Sagada, a small town in the Mountain Province. Arabica has a distinctive sweet and soft taste and its acidity provides its popular winey flavor. It’s also known for its aroma that can easily fill your kitchen or bedroom!